Tucked into a heritage mansion in Somerset Village is an oasis of modern, Middle Eastern cuisine — the restaurant known as Fairouz. Fairouz combines farm-fresh…
Tag: Ottawa Food
Review: North & Navy’s Charming New Patio + Picnic To-Go
Last night was my first patio visit of the season — and my first time out with a friend since Ottawa’s Covid-19 lockdown began! So,…
Recipe: Celebrate Spring with a Savoury Galette
Spring has finally sprung in Ottawa. The weather is warm, flowers are blossoming, and — most importantly — spring veggies are ready for the kitchen!…
Easy Urban Backyard Foraging – 6 Plants Probably There Right Now
Foraging is making a comeback, especially now that people 1) are trying to avoid big box stores; and b) have more time on their hands….
Recipe: Blueberry Pavlova with Lemon Curd and Almond Chantilly Cream
If you could find heaven on Earth, it would be in a Pavlova. Light-as-air meringue, a cloud of whipped cream, and perfectly ripe fruit form…
Recipe: Easy Date Paste
Date paste is a fantastic substitute for sugar, it’s delicious as a sandwich spread, it makes a great dessert filling, and you can use it…
Recipe: Savoury Not-Cinnamon Rolls
Friday was feeding day for my Almanac sourdough starter, which meant it was time to test out a new recipe with the discard! For anyone not…
Green Eating at Vækst
Located in the middle of Copenhagen’s old Latin quarter, Vækst centres around a beautiful greenhouse, stretching up through the its two floors. Hanging plants draw…
Restaurant 108
Restaurant 108 is a one Michelin Star restaurant. I discovered them through Instagram and immediately fell in love with their beautiful plating, fresh atmosphere, and…
Winter Celebration 2020 with the Governor General of Canada
Rideau Hall‘s annual Winter Celebration has become one of my favourite winter celebrations. It’s a fantastic (and delicious!) way to celebrate the magic of winter around the…