I was lucky enough to step into the enchanting world of Champagne Ruinart. Located in Reims, this is where history, craftsmanship, and the art of…
Drink
Bonne Saint-Vincent tournante à tous !
Bonne Saint Vincent tournante à tous ! Saint Vincent festivities takes place every year and celebrates Saint Vincent, the patron saint of winemakers. Typically celebrated on…
HOTEL EMINENTE: A Journey to Cuba in the Heart of Paris
Last night, I had the chance to visit Cuba… right in downtown Paris! Hotel Eminente has opened itsdoors for a limited time, transporting guests to…
Life in Champagne: Season of Vendages
Over here in Champagne, the first sign of autumn is the announcement of the vendages — otherwise known as the grape harvest. It is a…
Private Hennessy Visit and Lunch at Château de Bagnolet
Hennessy is an icon of pop culture. It is the biggest producer of cognac, located in Cognac, France. Literally the H in LVMH, it is,…
Visiting Moët & Chandon: A Journey Through History and Excellence
Épernay, a picturesque town nestled in the heart of the Champagne region in France, holds a special place in the world of fine wines and…
RECIPE: Duck Breast with Lavender Port Sauce + Wine Pairing
My mead-pairing adventures continue with this latest recipe! ICYMI, I was intrigued by the different mead cuvées offered by Bulles de Ruche. Each honey wine…
RECIPE: Easy Homemade Ceviche + Wine Pairing
Continuing from my last post, I was intrigued by the different mead cuvées offered by Bulles de Ruche. Each one derives its unique flavours and…
Bulles de Ruche: the Nectar of the Gods gets a Modern Twist
Known as the nectar of the gods, mead is a drink that dates back to antiquity and may actually be the oldest alcoholic drink in…
RECIPE: The WSET Lobotomy
I entered a cocktail contest where I was assigned the following three ingredients: Tequila, olives, and cilantro. I’d like to introduce you to my entry……