This summer marks a major milestone: ten years since Champagne’s Coteaux, Maisons et Caves were inscribed as a UNESCO World Heritage site on July 4,…
Author: Danika Leminski
Special Feature: The Next Chapter of German Wine Trends
Germany’s wine industry stands at a pivot point. Climate change, shifting consumer values, and global market pressures are part of the story. But what’s driving…
Taittinger’s Polychrome Restaurant adds Colour to the Champagne Experience
Champagne Taittinger is back with another innovation here in Reims: the opening of their new Taittinger Polychrome restaurant! Set to open officially tomorrow, I am…
How Dosage Affects Champagne
How dosage affects Champagne is one of the most misunderstood – and most influential – aspects of this iconic wine. From the perception of sweetness…
Cork vs Crown Cap in Champagne: What It Means for Ageing and Flavour
Time in a bottle. That’s the romance of Champagne… but not all time is created equal. I learned this firsthand at a masterclass with Champagne…
Burgers and Beaujolais : The Ultimate Pairing!
After a blind tasting marathon of reds, I am beyond excited to share the ultimate pairing for a true gourmand moment! WITH A RECIPE Introducing:…
Sipping my Way Through Spanish Wine Country with Bodegas Valdubón
Ribera del Duero is a land of extremes: scorching summers, bitterly cold winters, and an unforgiving terrain that demands resilience from its vines. But it…
Beyond the Booths at the FINE Wine Tourism Marketplace
Last week, I (temporarily) left France for Spanish wine country! The sixth edition of FINE Wine Tourism Marketplace was held at the Feria de Valladolid….
Pairing Champagne with Cheese?!
When we think of wine and cheese pairings, red wine often takes centre stage. But what if I told you that Champagne might just be…
Bonne Saint Vincent Tournante 2025 !
Over the weekend, Burgundy was buzzing with the return of the Saint Vincent Tournante 2025! Now in its 81st year, this isn’t just any wine…